In The Los Angeles Times

Mariah Tauger / For The Times

Mariah Tauger / For The Times

 Yes, pastry chefs are real chefs and women are leading the baking revolution

JULY 31, 2019

For decades, the typical restaurant kitchen in the U.S. operated on faulty logic:

Women can’t cook.

Baking isn’t real cooking.

The conclusion? Women can bake.

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